Tutoni’s First Ever Truffle Dinner

The Restaurant Week York show stopper: a culinary journey for the ages.

Tutoni’s is opening the restaurant on a Sunday, and pulling out all the stops for this exclusive, intimate event.

Burgundy Truffles have an intense, hazlenut-like aroma and are highly prized for their gastronomic qualities. We’ll showcase them in 6 unique courses with the option to pair each with a wine chosen by house sommelier and owner Toni Calderone.

Seating is very limited, and you won’t want to miss this. Reserve your spot today: http://www.tutonis.com/reservations/